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Writer's pictureHonest Cooks

CHEF NOTES FROM FEB 2022

Some highlights from the past month and some thoughts on food!


Lunch Special: Tuscan Chicken

2022 is speeding by! When I anticipate busy weeks, there are a few recipes that I have on hand. Tuscan Chicken is one of them. Some other recipes include Chicken One-Pot Curry, Turkey Chili, and quick pasta recipes such as Aglio e Olio.



Recipe of the Month: Firecracker Shrimp from Panda Express

As the Recipe of the Month, I bring you this delectable Shrimp recipe. This is one of my most favorite shrimp recipes ever! You can pair this with simple garlic noodles or just some plain rice. This recipe can also be made with chicken or tofu, if you want to replace the shrimp.


Weekend Baking: 3 levels of Chocolate Chip Cookies

Baking cookies is a favorite winter activity. The entire house smells like Christmas and kids love to decorate them with sprinkles, frosting, or candies. But baking cookies can be intimidating for those who have never done it before. This post gives you 3 levels of baking cookies: easy, medium, and hard. Decide for yourself which one you want to try on this weekend.




Today's Highlight: 25 Very Interesting Facts About Food That You Probably Never Heard Of!

Did you know that the word “salad” comes from the Latin word “salare,” meaning “to salt?” Or that the modern bagel was invented by a Polish immigrant in New York City?

There's a lot more to food than just what we put in our mouths. In fact, there are all sorts of interesting facts and trivia about food that most of us probably don't know.

Basics of Cooking: Learn to cook every type of rice perfectly

Rice is so versatile, and when cooked perfectly it can elevate an entire meal. With our tutorial, learn how to make 14 varieties of commonly used rice, every time. Each type of rice requires a different technique. Learn the tricks with this detailed tutorial.


More Fun Reads About Food:



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